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As the founder of Choy Choy restaurant, an establishment with more than 500,000 followers on Facebook, Grace described her restaurant as "humble".

As the yeast feasts on the sugars from the rice, the resulting carbonation bubbles usually escape the fermentation tank. So there are three main methods to produce sparkling sake: forcing pressure into the tank to keep the carbon dioxide in the liquid, injecting carbonation directly into finished sake, or adding active yeast to bottled sake for secondary fermentation. The last practice tends to produce hazier sake that's quite distinct from its filtered counterparts; some higher-end renditions even use the méthode traditionnelle technique used in the Champagne region.

As the ranks of people around the world living in cities has grown, so too has the cost of car ownership as well as traffic congestion.

As the first of the kind in the world, the company was built to tame online finance risks and better regulate the online payment industry increased at staggering pace.

As the US exceeded 3.2 million cases of the novel coronavirus on Sunday, Admiral Brett Giroir, who coordinates the government's testing efforts, called on Americans where there are virus hot spots to wear masks in public "or we will not get control of the virus''.